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Microwave digestion and extraction device

Manufacturer and type

Anton Paar, Multiwave 3000 oven 50 Hz


Location

Department of Applied Chemistry (Facility C)



Contact person:

Prof. Branka Vojnović, PhD
branka.vojnovic@ttf.unizg.hr









Application:

Microwave assisted sample preparation (digestion and extraction).


Technical characteristics:

  • Rotor: 8SXF100
  • Rotor with 8 high-pressure vessels made of ceramics and PTFE-TFM for complex samples preparation and various applications, even for inhomogeneous samples.
  • Vessel volume: 100 mL
  • Max. working volume: 50 mL
  • Operating pressure: 60 bar
  • Max. temperature: 260°C

Microwave digestion and extraction device